OOOH lala!
We've been in a phase of everything FRENCH! One of our favorite French confections is the Macaron!
Do you know what is the difference between a Macaroon and a Macaron?
A Macaroon is an American word for a cookie that is often made with coconut and nuts. It's a flourless egg-white-based cookie that is often dense and chewy... but oh so delicious!
A Macaron is a French cookie made with almond and egg whites. It's sandwiched between a light cream and can come in a rainbow of colors and flavors.
For a list of places to get French Macarons in Honolulu, check out this
xoxo,
S&L
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